Business Strategies in the Agro State Sector: Meeting with Dimitra Zervaki
On March 22, 2023 at a hotel Grecotel Astir A regular meeting of the Business Council in the Food Sector was held in Alexandroupolis. The event was led by Dimitra Zervaki, бизнес коуч и експерт, която представи ключови стратегии за управление и развитие на бизнеса.
Main accents
✅ Business strategies for the agro -food sector - Dimitra Zervaki presented effective strategies for market analysis, customer segmentation and construction of a strong brand. Participants received practical guidance on how to improve the management of their businesses.
✅ Understanding different types of customers - Methods were discussed to identify and attract different consumer segments in order to expand market presence and increase profitability.
Feedback and future steps
🔹 Participants satisfaction - The attendees highly appreciated the presentation of Dimitra Zervaki and the usefulness of the topics discussed.
🔹 Implementation - Specific steps were outlined to implement new strategies, including marketing improvements and targeted analysis.
🔹 Continued support - Additional trainings and consultations are planned to support business development in the sector.
The meeting was organized by сдружение “Development of culture tourism environment” – DE. CU.T.E. project “Business Council – BC 6275”. funded by INTERREG V / A Greece-Bulgaria 2014-2020, Subsidy contract №B6.3a.18/13.04.2021 г.
This event gave valuable guidance for the development of the agricultural sector and affirmed the importance of strategic business planning.
